8 February, 2016 − Scientists say nature conservation and protecting the planet from global warming can both be achieved if land is used sustainably, not just for immediate profit.
2 February, 2016 – An unsung success story in the switch to renewable energy is the use of waste to produce gas – and a valuable by-product.
24 January, 2016 – New global coalition says food that fails to reach consumers or is dumped as waste could instead save lives and cut greenhouse gas emissions.
11 January, 2016 – The UK could reduce its emissions by converting farmland to absorb more carbon dioxide − but risks increasing climate change effects abroad.
30 December, 2015 – Governments must act immediately to end conflicts and counter the impact of climate disruption so as to avoid a humanitarian catastrophe affecting millions.
23 December, 2015 – One straightforward way to combat both climate change and mass hunger is to replace carbon lost from the soil.
21 December, 2015 – The world’s lakes are heating up fast, threatening the fish on which millions depend and rapidly increasing greenhouse gas emissions.
13 October, 2015 – Rising temperatures and acidification threaten to create a hostile ocean environment that will cause a serious collapse in the food chain.
5 October, 2015 – Nepali farmers find environmentally-friendly cultivation increases yields – and also helps them adapt to rising temperatures and more erratic rainfall.
23 August, 2015 – Rampant overfishing combined with the impact of climate change is seriously endangering the wellbeing of the oceans, environmental analysts say.
15 August, 2015 – A British government scientific panel says increasingly frequent heat waves, droughts and other extreme weather threaten more global food crises.