18 January, 2019 − The fastest-expanding industrial sector on the planet is now electricity storage − a battery boom which heralds an end to the need for fossil fuels.
17 January, 2019 − Researchers are clear: the healthy diet for a healthy planet is more vegetables, less meat. What matters is the food that’s served, and the way it’s produced too.
16 January, 2019 − Irish anglers are having little luck as fish feel the effects of warmer waters − which are also increasing greenhouse gases.
15 January, 2019 – Two thirds of the world worries about water for at least a month annually. One successful source of salt-free drinkable water leaves a bitter aftertaste.
14 January, 2019 − Warmer oceans mean higher tides, bigger storm surges and heavier rainstorms. With ocean temperatures rising ever faster, sea levels 30 cms higher are possible by 2100.
11 January, 2019 – Spring in the high latitudes is arriving ever earlier. But migrant birds from the tropics may not realise that, and faulty timing could cost them their lives.
10 January, 2019 − The world’s oceans are a vast reservoir of heat, a slow register of natural climate change − and ocean warming speeds differ widely.
9 January, 2019 − Remote sensing by satellites and sound recorders could yield answers to complex global questions and reveal what is happening in the world’s great forests.
8 January, 2019 – Some governments take global warming seriously, while others defy the science and virtually ignore it. The climate change resisters’ league names names.
7 January, 2019 − Under the ice, and deep in the soil, carbon stores maintain a lively traffic. Researchers are teasing out the complexities of greenhouse gases and global warming.
4 January, 2019 − A British study says consumers must be able to make sustainable choices more easily on products containing palm oil.